Whether at the end of a long day in the marketplace of Black Spire Outpost, or you just want a quick bite before you fly the Millennium Falcon, Star Wars: Galaxy’s Edge offers a thrilling and unique dining experience you have to savor. One of the biggest elements that makes Star Wars Land work is the Galaxy’s Edge food. The way in which these eateries evoke the sense of the location and story is remarkable. When you come to Galaxy’s Edge, you are transported to planet Batuu.
Innovative and creative eats from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. The Braised Shaak Roast, found at Docking Bay 7 Food and Cargo inside Star Wars: Galaxy’s Edge, features beef pot roast with cavatelli pasta, kale and mushrooms. (David Roark/Disney Parks)Innovative and creative eats from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. The Felucian Garden Spread, found at Docking Bay 7 Food and Cargo inside Star Wars: Galaxy’s Edge, is a plant-based kefta meatball dish with herb hummus and tomato-cucumber relish with pita bread. (David Roark/Disney Parks)
All images in this post are courtesy of Disney.
If you’re thinking nourishment on Batuu is going to be basic corn dogs and fries, think again. This is Disney and you can bet your light saber that the themeing is going to be exquisite and that includes the food. Star Wars Galaxy’s Edge is going to be a foodie’s paradise and no matter what your tastes are, there will be something there for you.
Innovative and creative eats from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. Guests can indulge in a raspberry crme puff with passion fruit mousse (left) or chocolate cake with white chocolate mouse and coffee custard (right) at Docking Bay 7 Food and Cargo inside Star Wars: Galaxy’s Edge. (David Roark/Disney Parks)Innovative and creative drinks from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. From left to right: Moogan Tea, Blue Bantha, Bloody Rancor (contains alcohol) and the Black Spire Brew can be found at Oga’s Cantina inside Star Wars: Galaxy’s Edge. (Kent Phillips/Disney Parks)
Imagineers have done everything they can to keep you there mind, body, and spirit. Part of how that is done is through intricate details involved in the architectural designs. Aging and distress are implicated by blaster bolt burns on the walls of the cantina. Even the proprietor’s Oga and Strono have their own stories that fully support the Black Spire experience and make you feel as though you are in a Star Wars adventure.
Innovative and creative eats from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. The Oven-roasted Tip Yip, found at Docking Bay 7 Food and Cargo inside Star Wars: Galaxy’s Edge, features roasted chicken with mixed greens, roasted vegetables, quinoa and pumpkin seeds with a creamy green curry ranch dressing. (David Roark/Disney Parks)
This lounge is the ultimate hangout for lowlifes, rejects and misfits. It’s where you go when you want to lay low and avoid the authorities. DJ R-3X keeps the entertainment coming and a long list of cocktails and specialty beverages dazzles with exciting looks and flavors. Each drink is served in a strange vessel to add to the impression that this cantina is not earth based. Sounds cool, doesn’t it?
Innovative and creative drinks from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. Blue Milk and Green Milk can be found in the Black Spire Outpost market inside Star Wars: Galaxy’s Edge. (David Roark/Disney Parks)
Ronto Roasters, Kat Sakas Kettle, and the Milk Stand
There are plenty of quick bites to pick up while you are in Black Spire. At Ronto Roasters, you can have a sandwich, or the signature menu item, a Ronto Wrap. Ronto Roasters also serves turkey jerky, although you will notice that Galaxy’s Edge food will have unfamiliar names… Well, unfamiliar if you are not well versed in Star Wars creatures and plant life. For example Bantha Milk is available at the milk stand in the form of a blue milk shake. If you are partial to the green milk from Thala Sirens you can get that, too. You will also find kettle corn with a unique mix of spicy sweet and savory flavors found only on Batuu. I think that’s going to be first on my list of must-tries.
Innovative and creative eats from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. The Outpost Mix can be found at Kat Saka’s Kettle, located in the Black Spire Outpost market inside Star Wars: Galaxy’s Edge. (David Roark/Disney Parks)
Tuggs’ Grub
Strono “Cookie” Tuggs is as close as you can come to a celebrity chef. He uses his mobile kitchen to fly around the galaxy, pick up fresh ingredients and feed travelers. Among the unusual Galaxy’s Edge food he serves are plant based meatballs, Plant based meatloaf, Pot Roast, Pork Ribs, Chicken and Fish. However, those aren’t the names on the menu. Be prepared to see menu items like Tip-Yip and Shaak. It might be worth your time to look at the menu online before you visit to streamline the ordering process. Kids will have an easy win with Chicken and Mac ‘n’ Cheese, but they will also have a chance to branch out with Shrimp and Rice Noodles.
I’m not saying I’m excited to visit Batuu just for the food…but I will definitely be sampling as many of these as I can.
Innovative and creative eats from around the galaxy will be available at Star Wars: Galaxy’s Edge when it opens May 31, 2019, at Disneyland Park in Anaheim, Calif., and Aug. 29, 2019, at Disney’s Hollywood Studios in Lake Buena Vista, Fla. The Fried Endorian Tip-Yip, found at Docking Bay 7 Food and Cargo inside Star Wars: Galaxy’s Edge, is a decadent chicken dish with roasted vegetable mash and herb gravy. (David Roark/Disney Parks)
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